So I made salmon rice bowls with grilled salmon and bell peppers, rice and my favorite sweet and spicy chili sauce.
The salmon I made is actually already posted on this blog, here.
And the sauce recipe is from my spring roll recipe that I posted a few days ago, here.
For the bell peppers I just sliced them thin in about 2 inch long slivers and through them on a greased grill to cook with the salmon. So very easy, then serve up all together and enjoy a simple one bowl meal!
So this is just a simple post for a meal suggestion using different recipes all ready available to you on this blog which I thought might be a fun idea! :)
No comments:
Post a Comment